Taste
The unique and incomparable taste of Argentine meat comes from the perfect communion between extensive plains, even rains, thick pastures, animals of British breeds, mild climate and a privileged sky.
Quality
Achieving this attribute implies a total effort that goes from the birth of the animal to the delivery of the meat to the customer. GSI is in charge of controlling each stage of production, marketing and distribution, guaranteeing the excellence of the product.
Consistency
GSI gathers, verifies and motivates the joint effort of the different links in the value chain to achieve this attribute in Argentinian meat. We know that the continuity of a product in the market depends not only on the two previous attributes, but on the ability to provide it constantly over time.
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